Thursday, November 18, 2010

The bacon project....

Slab of what's called "Side of Pork", $2.48 a pound:

Then some of this stuff with sodium nitrate:

Then I rubbed it with some brown sugar and thyme and maple syrup:

Anyway, after a few days a lot of moisture is extruded, looking like this:

Click here for the results


Shelly Overlook said...
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Shelly Overlook said...

Can't wait to see how this goes!